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Valentine Frozen Greek Yogurt Bark


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  • Author: Sarah Mitchel
  • Total Time: 10 minutes
  • Yield: 8 servings 1x

Description

Valentine Frozen Greek Yogurt Bark is a refreshing, protein-packed frozen treat made with creamy Greek yogurt and festive Valentine toppings. Sweet, crunchy, and beautifully colorful, this easy no-bake dessert is perfect for a light Valentine’s snack or healthy treat.


Ingredients

Scale
  • 2 cups Greek yogurt (plain or vanilla)
  • 23 tablespoons honey or maple syrup
  • ½ teaspoon vanilla extract
  • ½ cup fresh strawberries, sliced
  • ¼ cup raspberries
  • 2 tablespoons mini chocolate chips
  • Optional: pink sprinkles, coconut flakes, or freeze-dried strawberries

Instructions

  1. Line a baking sheet with parchment paper.
  2. In a bowl, mix Greek yogurt, honey (or maple syrup), and vanilla extract until smooth.
  3. Spread yogurt evenly onto the prepared baking sheet (about ¼–½ inch thick).
  4. Top with strawberries, raspberries, chocolate chips, and optional toppings.
  5. Freeze for 2–3 hours until completely firm.
  6. Break into pieces and serve immediately or store in an airtight container in the freezer.
  • Prep Time: 10 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 110
  • Sugar: 10g
  • Sodium: 35mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Carbohydrates: 16g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 5mg