Description
Spooky Pretzel Bites are the ultimate Halloween treat, combining the satisfying crunch of freshly baked pretzels with a delightful blend of sweet and salty flavors. Perfectly adorned with vibrant chocolate melts and playful toppings, these festive bites make for a fun snacking experience at parties or cozy movie nights. Easy to prepare and customize, they promise to be a hit with kids and adults alike. Gather your friends for this whimsical treat that will vanish faster than a ghost on Halloween night!
Ingredients
Scale
- 1 cup pretzel dough (store-bought or homemade)
- 2 tsp coarse sea salt
- 1 cup chocolate melts (orange and black)
- ¼ cup Halloween-themed sprinkles
- ½ cup candy eyes
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the pretzel dough on a floured surface and shape it into spooky figures.
- Boil water with baking soda, dip each pretzel shape for 30 seconds, then transfer to a parchment-lined baking sheet sprinkled with sea salt.
- Bake for 12-15 minutes until golden brown.
- While cooling, melt chocolate in intervals until smooth. Dip pretzels in chocolate, decorate with sprinkles and candy eyes, then let set on wax paper.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 6g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg