Description
Snowman Truffles are delightful, bite-sized treats that capture the spirit of winter festivities. These charming chocolate confections feature a creamy ganache center, coated in white chocolate for a snowy appearance. Adorned with candy decorations, they make the perfect sweet surprise for holiday gatherings or thoughtful gifts. Easy to prepare and fun to customize, these truffles are sure to spread joy and sweetness wherever they go.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1/2 cup heavy cream
- 1 1/2 cups white chocolate melts
- 2 tbsp cocoa powder
- Decorative edibles (candy eyes, mini chocolate chips, orange candy pieces)
Instructions
- 1. Prepare the ganache: In a bowl, place chocolate chips. Heat heavy cream until simmering and pour over chocolate. Let sit for 2 minutes, then stir until smooth.
- 2. Chill the mixture: Cover and refrigerate for about 2 hours or until firm enough to scoop.
- 3. Shape your snowmen: Use a cookie scoop to portion out ganache and roll into balls. Place on a lined baking sheet.
- 4. Coat with white chocolate: Melt white chocolate in intervals until smooth. Dip each ball into chocolate and let excess drip off before returning to the baking sheet.
- 5. Decorate your snowmen: Before the coating sets, attach candy eyes and mini chocolate chips as buttons, using orange candy for noses.
- 6. Serve and enjoy: Refrigerate briefly to set decorations before serving on a festive platter.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (25g)
- Calories: 110
- Sugar: 10g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg