Description
Pineapple Christmas Balls are delightful tropical treats that encapsulate the spirit of the holidays. These bite-sized morsels combine sweet pineapple, creamy cream cheese, and crunchy nuts, creating a joyful explosion of flavor. Perfect for festive gatherings or cozy nights, these easy-to-make snacks will impress your guests with their vibrant appearance and delicious taste. Enjoy the holiday cheer with every bite!
Ingredients
Scale
- 1 cup canned pineapple chunks (drained)
- 8 oz cream cheese (softened)
- 1 cup unsweetened shredded coconut
- 1/2 cup chopped walnuts or pecans
- 1/4 cup powdered sugar
Instructions
- In a mixing bowl, combine softened cream cheese with chopped nuts and shredded coconut until blended.
- Gently fold in the drained pineapple chunks until evenly combined.
- Scoop out tablespoon-sized portions and roll into small balls, placing them on a parchment-lined baking sheet.
- Dust the balls with powdered sugar or additional shredded coconut for added sweetness.
- Chill in the refrigerator for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking involved
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 105
- Sugar: 7g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg