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Peppermint Chocolate Dip with Fruit

Peppermint Chocolate Dip with Fruit


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  • Author: Sarah Mitchell
  • Total Time: 12 minutes
  • Yield: Approximately 4 servings 1x

Description

Peppermint Chocolate Dip with Fruit is a luscious dessert that harmoniously blends rich dark chocolate and refreshing peppermint. This delightful dip, paired with an array of fresh fruits, creates a perfect treat for festive gatherings or cozy evenings at home. With its simple preparation and customizable ingredients, this indulgent dip elevates any snacking experience. Whip up this crowd-pleaser and enjoy the sweet harmony of flavors!


Ingredients

Scale
  • 1 cup dark chocolate chips
  • 1 tablespoon coconut oil
  • 1 teaspoon pure peppermint extract
  • 2 cups assorted fresh fruits (strawberries, apple slices, bananas, pineapple chunks)

Instructions

  1. Gather all ingredients on your kitchen counter.
  2. In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until smooth.
  3. Stir in peppermint extract until blended.
  4. Wash and slice the fresh fruits into bite-sized pieces and arrange them on a platter.
  5. Serve the warm peppermint chocolate dip alongside the fruit for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Category: Dessert
  • Method: Microwaving
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 210
  • Sugar: 15g
  • Sodium: 5mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg