Description
Jack Skellington Cookies are a delightful treat that brings a touch of Halloween magic to any occasion. With a rich blend of buttery vanilla and semi-sweet chocolate flavors, these cookies are not only delicious but also visually captivating with their whimsical design inspired by the iconic character from ‘The Nightmare Before Christmas.’ Perfect for parties or cozy gatherings, these cookies are easy to make and can be customized to suit your creative flair.
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 1 cup unsalted butter (softened)
- 2 large eggs
- 2 tsp vanilla extract
- 1 tsp baking soda
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs one at a time, followed by the vanilla extract until well combined.
- In another bowl, whisk together flour, baking soda, and a pinch of salt. Gradually add the dry ingredients to the wet mixture until just combined.
- Gently fold in the chocolate chips.
- Scoop tablespoon-sized balls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes or until edges are lightly golden. Allow to cool on sheets for five minutes before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 137
- Sugar: 8g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg