Name: Easy Chicken Pot Pie
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 3-4 boneless, skinless chicken breasts (about 1 lb); 2 cloves fresh garlic, minced; 2 cups frozen mixed vegetables (peas, carrots, corn); 1 cup low-sodium chicken broth; 1 can (10.5 oz) cream of chicken soup; 2 pie crusts (store-bought or homemade); 2 tbsp low-sodium soy sauce

Jump to Recipe·Print Recipe·Leave a Review

The aroma of a golden, flaky crust wafting through the kitchen is enough to make anyone weak in the knees. Picture this: tender chicken enveloped in a creamy sauce, mingling with vibrant vegetables, all tucked snugly beneath that perfect crust. Yes, my friends, we’re talking about an Easy Chicken Pot Pie that’s not just a meal but a warm hug on a plate.

Now, let me take you back to the first time I attempted this culinary masterpiece. I was trying to impress my family during a chilly Sunday dinner. Spoiler alert: they were impressed! The combination of flavors and textures was so delightful that it sparked an unquenchable love for this dish in our household. It’s the kind of recipe you pull out for cozy nights or when you simply want to feel like a domestic god or goddess while wearing sweatpants.

Why You'll Love This Easy Chicken Pot Pie

This amazing Easy Chicken Pot Pie offers more than just flavor; it makes meal prep a breeze.
You can easily customize the ingredients based on what you have on hand.
The vibrant colors and aromas make it visually stunning on any dinner table.
Perfect for grilling but versatile enough for baking or pan-searing.

Ingredients for Easy Chicken Pot Pie

Here’s what you’ll need to make this delicious Easy Chicken Pot Pie:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
Frozen Mixed Vegetables: A convenient blend of peas, carrots, and corn adds color and nutrition without much prep work.
Chicken Broth: Opt for low-sodium broth to control the saltiness while enhancing the flavor.
Cream of Chicken Soup: This creamy goodness acts as the base for your sauce and binds everything together perfectly.
Pie Crusts: You can use store-bought or homemade; either works wonderfully!

For the Sauce:

Soy Sauce: Use low-sodium soy sauce to better control the saltiness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Easy Chicken Pot Pie

Follow these simple steps to prepare this delicious Easy Chicken Pot Pie:

Step 1: Preheat Your Oven

Preheat oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray. Season the chicken with salt and pepper.

Step 2: Cook Your Chicken

In a skillet over medium heat, cook chicken until it’s no longer pink inside—about 7 minutes per side will do. Remove from heat and chop into bite-sized pieces.

Step 3: Prepare Your Sauce

In a large bowl, mix together chicken broth, cream of chicken soup, soy sauce, and minced garlic until well combined.

Step 4: Add Vegetables

Fold in your frozen mixed vegetables into the sauce mixture. Make sure every colorful morsel gets covered in that creamy goodness!

Step 5: Combine Everything

Stir in your chopped chicken pieces until everything is evenly coated with that luscious sauce.

Step 6: Assemble and Bake

Pour your chicken mixture into one pie crust laid flat in the baking dish. Cover with another crust; seal edges by crimping with your fingers or fork. Cut slits in the top crust to allow steam to escape. Bake for about 30-35 minutes until golden brown and bubbly.

Transfer to plates and drizzle with sauce for the perfect finishing touch.

And there you have it—the ultimate comfort food that transforms any meal into an occasion! Whether it’s a casual weeknight dinner or a special family gathering, this Easy Chicken Pot Pie is bound to steal the show (and maybe even win some hearts along the way). Now go ahead and make your kitchen smell divine—you’ve got this!

You Must Know About Easy Chicken Pot Pie

This amazing Easy Chicken Pot Pie offers more than just flavor; it makes meal prep a breeze.
You can easily customize the ingredients based on what you have on hand.
The vibrant colors and aromas make it visually stunning on any dinner table.
Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting Cooking Process

To achieve the best results with your Easy Chicken Pot Pie, start by searing the chicken until golden brown. While that’s happening, prepare your vegetables and sauce. Lastly, assemble everything in a pie crust and bake until bubbly and golden.

Add Your Touch

Make your Easy Chicken Pot Pie uniquely yours! Swap out chicken for turkey or add in leftover veggies like broccoli or sweet potatoes. Experiment with fresh herbs or spices to elevate the flavor even more.

Storing & Reheating

Store any leftover Easy Chicken Pot Pie in an airtight container in the fridge for up to three days. To reheat, simply pop it back into the oven at 350°F until heated through, ensuring the crust remains crispy.

Chef's Helpful Tips for Easy Chicken Pot Pie

Using a rotisserie chicken can save time and enhance flavor, giving you a head start on your pie.
Add a splash of white wine to your sauce for extra depth; it pairs wonderfully with chicken.
Always let your pot pie cool for a few minutes before serving; this helps prevent burns and allows flavors to meld beautifully.

Some of my fondest memories revolve around making this dish with my grandma, who insisted that no one could resist her pot pie, especially after a long day at school.

FAQs

What is Easy Chicken Pot Pie?

Easy Chicken Pot Pie is a comforting dish that combines tender chicken, savory vegetables, and a creamy sauce, all encased in a flaky pie crust. It’s a classic comfort food that many families enjoy. This dish is perfect for using leftover chicken or rotisserie chicken, making it both convenient and delicious. The combination of flavors creates a hearty meal that’s sure to satisfy everyone at the table. Whether you’re cooking for your family or hosting friends, Easy Chicken Pot Pie is an ideal choice for any occasion.

How long does it take to make Easy Chicken Pot Pie?

Making Easy Chicken Pot Pie typically takes about 45 to 60 minutes from start to finish. This includes the preparation time for chopping vegetables and cooking the chicken if not using leftovers. The baking time usually ranges from 25 to 30 minutes until the crust turns golden brown and the filling bubbles. With a little planning and preparation, you can have this delightful dish ready in no time, allowing you to enjoy a warm meal with minimal effort.

Can I customize my Easy Chicken Pot Pie recipe?

Absolutely! You can customize your Easy Chicken Pot Pie by adding different vegetables or seasonings according to your taste preferences. Popular additions include peas, carrots, corn, and even potatoes. You may also substitute the chicken for turkey or other proteins. For added flavor, consider incorporating herbs like thyme or rosemary. This flexibility makes it easy to create a version of the pot pie that suits your family’s tastes while still maintaining its comforting essence.

What should I serve with Easy Chicken Pot Pie?

When serving Easy Chicken Pot Pie, consider pairing it with simple side dishes that complement its rich flavors. A fresh green salad with a light vinaigrette works well to balance the heaviness of the pie. Roasted vegetables or steamed broccoli can add color and nutrition to your meal. If you’re in the mood for something heartier, mashed potatoes or garlic bread are great options too. These sides will enhance your dining experience and make it even more enjoyable.

Conclusion

In conclusion, Easy Chicken Pot Pie is a delightful dish that brings warmth and satisfaction to any meal. With its savory filling and flaky crust, it’s perfect for busy weeknights or special occasions alike. Remember that you can easily customize this recipe to fit your tastes by adding different vegetables or proteins. So gather your ingredients and get ready to enjoy this classic comfort food that everyone loves! Don’t forget how easy it is to whip up your own Easy Chicken Pot Pie right at home!