Description
Crockpot Tuscan Chicken is a rich and comforting slow-cooker meal featuring tender chicken cooked in a creamy sauce with sun-dried tomatoes, garlic, and Italian herbs. Perfect for effortless weeknight dinners or cozy family meals.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon Italian seasoning
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- ½ cup sun-dried tomatoes, chopped
- ½ cup grated Parmesan cheese
- 1 cup fresh spinach
Instructions
- Season chicken breasts with salt, pepper, and Italian seasoning.
- Place chicken in the crockpot and add garlic, chicken broth, sun-dried tomatoes, and heavy cream.
- Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until chicken is tender.
- Stir in Parmesan cheese and spinach during the last 15 minutes of cooking.
- Serve warm over pasta, rice, or mashed potatoes
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 portion
- Calories: 520
- Sugar: 4g
- Sodium: 640mg
- Fat: 34g
- Saturated Fat: 17g
- Unsaturated Fat: 17g
- Carbohydrates: 8 g
- Fiber: 2g
- Protein: 44g
- Cholesterol: 165mg