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Creamy Millionaire Gnocchi


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  • Author: Sarah Mitchell
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Creamy Millionaire Gnocchi is the ultimate comfort food that combines soft gnocchi with a luxurious cream sauce infused with garlic and fresh spinach. Each bite envelops your taste buds in a rich, cheesy experience that’s perfect for cozy dinners or impressing guests. Quick to prepare and easily customizable, this dish transforms simple ingredients into an unforgettable meal.


Ingredients

Scale
  • 1 pound gnocchi (fresh or frozen)
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 2 tablespoons unsalted butter
  • 2 cups fresh spinach

Instructions

  1. Cook the gnocchi in boiling salted water until they float, about 3 minutes. Drain and set aside.
  2. In a large skillet over medium heat, melt the butter and sauté minced garlic until fragrant, about 1 minute.
  3. Gradually add heavy cream, stirring continuously for about 5 minutes until slightly thickened.
  4. Stir in grated Parmesan cheese until melted and creamy.
  5. Add fresh spinach and cook until wilted, about 2 minutes.
  6. Toss in the cooked gnocchi until well coated in the sauce. Add pasta water if too thick.
  7. Serve immediately with extra Parmesan and cracked black pepper.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Stovetop
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (200g)
  • Calories: 550
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 34g
  • Saturated Fat: 20g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 47g
  • Fiber: 3g
  • Protein: 16g
  • Cholesterol: 80mg