Name: Christmas Kit Kat Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup unsalted butter, softened; 1 cup granulated sugar; 1/2 cup brown sugar; 2 large eggs; 2 tsp vanilla extract; 2 1/4 cups all-purpose flour; 1 tsp baking soda; 1/2 tsp salt; 1 cup Christmas-themed Kit Kats, chopped

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When it comes to holiday baking, nothing quite captures the festive spirit like Christmas Kit Kat Cookies. Imagine biting into a soft, chewy cookie packed with chunks of chocolate-covered wafer bars that make your taste buds dance with joy. The aroma wafting through your kitchen will have everyone asking when they can devour these delightful treats.

These cookies are not just a dessert; they’re an experience. Whether you’re enjoying them in front of the fireplace or sharing them at a holiday party, Christmas Kit Kat Cookies bring warmth and laughter, making every moment feel special. So grab your apron and let’s dive into this delicious adventure!

Why You'll Love This Christmas Kit Kat Cookies

These incredible Christmas Kit Kat Cookies transform simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Christmas Kit Kat Cookies:

Unsalted Butter: Softened to room temperature for easy mixing and a rich flavor.
Sugar: A mix of granulated and brown sugar adds sweetness and moisture.
Eggs: Use large eggs for binding and creating that perfect chewy texture.
Vanilla Extract: Pure vanilla extract enhances the overall flavor of the cookies.
All-Purpose Flour: The base of our dough; measure accurately for best results.
Baking Soda: A leavening agent that helps the cookies rise perfectly.
Salt: Just a pinch enhances all the flavors in these cookies!
Christmas-themed Kit Kats: Chopped into chunks; these add unique flavor and fun crunch.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Christmas Kit Kat Cookies:

Step 1: Preheat Your Oven

Start by preheating your oven to 350°F (175°C). This ensures that your cookies bake evenly.

Step 2: Cream Together Ingredients

In a large bowl, cream together softened butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy. This step is crucial for achieving that perfect cookie texture!

Step 3: Add Eggs

Crack in those large eggs one at a time, mixing well after each addition until fully incorporated.

Step 4: Mix Dry Ingredients

In another bowl, whisk together flour, baking soda, and salt. Gradually add this dry mix to the wet ingredients and stir until just combined.

Step 5: Fold in Kit Kats

Gently fold in the chopped Christmas-themed Kit Kats until evenly distributed throughout the dough.

Step 6: Bake Away

Scoop tablespoon-sized portions of dough onto lined baking sheets about two inches apart. Bake for about 10-12 minutes or until edges are golden brown but centers are still soft—trust me; they’ll firm up as they cool!

Transfer to plates and enjoy warm with a cold glass of milk for the perfect finishing touch!

You Must Know About Christmas Kit Kat Cookies

This showstopping Christmas Kit Kat Cookies delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by preheating your oven while you mix your dry ingredients. Next, cream the butter and sugars until fluffy before adding the eggs and vanilla. Fold in the flour mixture gently, then stir in those delightful Kit Kats. Bake until golden but soft in the center!

Flavor Your Way

Feel free to customize your Christmas Kit Kat Cookies! Swap out chocolate chips for white chocolate or even add a sprinkle of sea salt on top for that sweet-and-salty flavor combo. Toss in some chopped nuts or dried fruit for extra texture and taste.

Storing & Reheating

Store your Christmas Kit Kat Cookies in an airtight container at room temperature for up to a week. For reheating, pop them in the microwave for a few seconds to regain that gooey goodness without drying them out.

Chef's Helpful Tips for Christmas Kit Kat Cookies

This professional-quality Christmas Kit Kat Cookies relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Baking these cookies reminds me of the first time I tried making them for a holiday gathering. My friends went wild over them, and I still hear about it every year!

FAQs

What are Christmas Kit Kat Cookies?

Christmas Kit Kat Cookies are a delightful holiday treat that combines the crunchy texture of Kit Kat bars with a soft, chewy cookie base. These cookies are typically made with basic ingredients like flour, sugar, butter, and eggs, but what sets them apart is the addition of broken pieces of Kit Kat chocolate bars mixed into the dough. They make for a fun and festive dessert that’s perfect for holiday gatherings or as a sweet gift for friends and family.

How do I make Christmas Kit Kat Cookies?

To make Christmas Kit Kat Cookies, start by creaming together butter and sugar until light and fluffy. Then, add in eggs and vanilla extract. Gradually mix in flour, baking soda, and salt. Finally, fold in chopped Kit Kat bars. Scoop the dough onto a baking sheet and bake at 350°F (175°C) for about 10-12 minutes until golden. Let them cool on a wire rack before serving. These cookies are easy to prepare and sure to impress!

Can I customize my Christmas Kit Kat Cookies?

Absolutely! You can customize your Christmas Kit Kat Cookies by adding festive ingredients like peppermint extract or crushed candy canes for a minty twist. Additionally, you can experiment with different types of chocolate bars or even incorporate nuts or dried fruits into the dough for added texture and flavor. The beauty of this recipe lies in its versatility to suit your taste preferences during the holiday season.

Where can I find recipes for Christmas Kit Kat Cookies?

You can find various recipes for Christmas Kit Kat Cookies online on food blogs and cooking websites. Many bloggers share their unique takes on this cookie recipe, providing different methods or ingredient variations. Additionally, social media platforms like Instagram or Pinterest often feature creative ideas and visually appealing posts that can inspire you to try making these festive treats at home.

Conclusion

In conclusion, Christmas Kit Kat Cookies are an irresistible combination of soft cookies with crunchy chocolate pieces that bring joy during the holiday season. They are simple to make and allow for personalization based on your preferences. Whether you enjoy them yourself or gift them to loved ones, these cookies will surely be a hit at any gathering. Try making Christmas Kit Kat Cookies this year to add a sweet touch to your celebrations!