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Chipotle Tahini Sauce


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  • Author: Sarah Mitchell
  • Total Time: 10 minutes
  • Yield: Approximately 8 servings 1x

Description

Chipotle Tahini Sauce is a creamy and smoky condiment that adds an irresistible punch to any dish. This versatile sauce, blending the nutty richness of tahini with the fiery kick of chipotle peppers, transforms salads, grain bowls, and grilled vegetables into extraordinary culinary delights. Quick and easy to prepare, it’s a must-have for those looking to elevate their meals with bold flavors and nutritious ingredients.


Ingredients

Scale
  • 1/2 cup tahini
  • 2 chipotle peppers in adobo sauce (adjust to taste)
  • 2 cloves garlic, minced
  • 2 tbsp freshly squeezed lemon juice
  • 1/4 cup water (adjust for consistency)
  • 1/2 tsp salt (to taste)

Instructions

  1. Gather all ingredients on your countertop for easy access.
  2. In a blender or food processor, combine tahini, chipotle peppers, minced garlic, lemon juice, salt, and half of the water. Blend until smooth and creamy.
  3. Check the texture; if too thick, gradually add more water to achieve the desired consistency.
  4. Taste and adjust seasoning with more salt or lemon juice as needed.
  5. Store in an airtight container in the fridge for up to one week or serve immediately over your favorite dishes.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Blending
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 70
  • Sugar: 0g
  • Sodium: 80mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg