Name: Cabbage Roll Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 lb lean ground beef; 4 cups fresh green cabbage, chopped; 1 cup uncooked long-grain white rice; 1 medium onion, diced; 3 cloves garlic, minced; 28 oz can crushed tomatoes; 4 cups water or beef broth; 2 tsp Italian seasoning; Salt and pepper to taste

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The aroma of savory broth, tender cabbage, and hearty meat fills the air, creating an irresistible invitation to gather around the table. This Cabbage Roll Soup is not just a meal; it’s a warm hug in a bowl, perfect for chilly evenings or when you need a little comfort food magic.

Remember those family gatherings where the kitchen was filled with laughter and the clinking of bowls? This soup takes me back to those moments! It’s a dish that brings people together, whether it’s a cozy weeknight dinner or a festive holiday celebration. Get ready for a flavor explosion that will leave your taste buds dancing with joy!

Why You'll Love This Cabbage Roll Soup

This incredible Cabbage Roll Soup transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Cabbage Roll Soup:

Ground Beef: Choose lean ground beef for a balance of flavor and healthiness; it adds richness to the soup.
Cabbage: Fresh green cabbage is best; it becomes tender and sweet during cooking.
Rice: Use uncooked long-grain white rice; it absorbs flavors beautifully and adds heartiness.
Onion: A medium onion, diced finely, enhances the flavor base with its natural sweetness.
Garlic: Fresh minced garlic adds depth; nobody can resist the smell of garlic cooking!
Crushed Tomatoes: These provide acidity and balance out the richness of the meat.

For the Seasoning:

Italian Seasoning: A blend of herbs that brings warmth and familiarity to each spoonful.
Salt & Pepper: Essential for enhancing all the flavors in this delicious soup.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Cabbage Roll Soup:

Step 1: Sauté Your Aromatics

In a large pot over medium heat, add a drizzle of olive oil. Toss in the diced onion and minced garlic. Sauté until fragrant and translucent—about 3-5 minutes. Your kitchen will begin smelling like heaven!

Step 2: Brown the Meat

Add the ground beef to your pot. Break it apart with your spoon as it cooks until browned—around 6-8 minutes. Drain excess fat if necessary; we want flavor but not grease!

Step 3: Add Cabbage & Rice

Stir in your chopped cabbage and uncooked rice. Let everything mingle for about two minutes before moving on—trust me; they’re getting acquainted nicely.

Step 4: Pour in Tomato Goodness

Pour in crushed tomatoes along with some water or broth (about four cups). Don’t forget to sprinkle in your Italian seasoning along with salt and pepper to taste.

Step 5: Simmer Away

Bring it all to a gentle boil, then reduce heat and let simmer for about 30 minutes uncovered. Stir occasionally—this is where magic happens as flavors deepen!

Step 6: Serve & Enjoy

Ladle generous portions into bowls, garnish with fresh parsley if desired (or if you’re feeling fancy). Pair with crusty bread or crackers for extra fun!

Now you have yourself a delightful pot of Cabbage Roll Soup that’s sure to warm hearts—and bellies! Whether you’re sharing with loved ones or enjoying solo while binge-watching your favorite show, this soup never disappoints!

You Must Know About Cabbage Roll Soup

This showstopping Cabbage Roll Soup delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by browning the meat in a large pot to build flavor, then add onions and garlic for aromatic goodness. Next, toss in diced tomatoes and broth before bringing it all together with cabbage and seasonings for that comforting Cabbage Roll Soup.

Flavor Your Way

Feel free to swap ground beef for turkey or even sautéed mushrooms for a vegetarian version of this Cabbage Roll Soup. Spice things up with smoked paprika or fresh herbs like dill or parsley to elevate those rich flavors.

Storing & Reheating

To store your delicious Cabbage Roll Soup, place it in an airtight container in the fridge for up to three days. When reheating, warm it gently on the stove over medium heat to maintain its wonderful texture.

Chef's Helpful Tips for Cabbage Roll Soup

This professional-quality Cabbage Roll Soup relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

It was one chilly evening when I first whipped up this Cabbage Roll Soup for my family. They gobbled it down so fast that I barely had time to take a picture!

FAQs

What is Cabbage Roll Soup?

Cabbage Roll Soup is a hearty and comforting dish inspired by traditional cabbage rolls. It combines tender cabbage, savory ground meat, rice, and a rich tomato broth. This soup captures all the flavors of the classic dish in a simpler form, making it perfect for a cozy dinner. Many enjoy it for its nutritional benefits and ease of preparation. It’s an ideal meal for families, especially during colder months, as it warms both the stomach and the heart.

How do you make Cabbage Roll Soup?

To make Cabbage Roll Soup, start by sautéing onions and garlic in a large pot until they’re fragrant. Then, add ground meat (beef or turkey) and cook until browned. Stir in chopped cabbage, diced tomatoes, broth, and seasonings like paprika and pepper. Finally, simmer the mixture until the cabbage becomes tender and flavors meld beautifully. You can customize it with additional vegetables or spices to suit your taste.

Can I freeze Cabbage Roll Soup?

Yes, you can freeze Cabbage Roll Soup! To ensure optimal flavor and texture, allow the soup to cool completely before transferring it to freezer-safe containers. Make sure to leave some space at the top for expansion. When you’re ready to enjoy it again, thaw the soup overnight in the refrigerator and reheat on the stove. This makes meal prep easy, allowing you to have delicious homemade soup available whenever you want.

What are some variations of Cabbage Roll Soup?

There are many tasty variations of Cabbage Roll Soup that you can try! You can substitute different types of meat like chicken or even use plant-based options like lentils for a vegetarian version. Adding spices such as cumin or Italian seasoning can also change the flavor profile significantly. For an extra layer of nutrition, consider incorporating beans or other vegetables like carrots and celery into your recipe.

Conclusion

Cabbage Roll Soup offers a delightful blend of flavors reminiscent of traditional cabbage rolls but in an easier-to-make format. With its nourishing ingredients like cabbage, ground meat, and rice simmered in a rich broth, this recipe is perfect for family dinners. Whether you choose to freeze leftovers or experiment with different variations, Cabbage Roll Soup is sure to become a favorite comfort food in your home. Enjoy this delicious dish any time of year!