google.com, pub-1518805724088147, DIRECT, f08c47fec0942fa0 Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Berry Cobbler


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Sarah Mitchell
  • Total Time: 1 hour
  • Yield: Serves 8

Description

Berry Cobbler is a warm, comforting dessert that combines juicy mixed berries with a golden, crumbly topping. This easy-to-make dish brings together the nostalgic flavors of summer and is perfect for family gatherings or cozy nights in. With its irresistible aroma and delicious taste, it’s bound to become a favorite among friends and loved ones.


Ingredients

Scale
  • 4 cups mixed berries (strawberries, blueberries, raspberries, blackberries)
  • 1/2 cup granulated sugar (for berries)
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar (for topping)
  • 1 tablespoon baking powder
  • 1 cup whole milk
  • 1/2 cup melted butter
  • Pinch of salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the berries with 1/2 cup sugar and let sit while preparing the topping.
  3. In another bowl, whisk together flour, 1/2 cup sugar, baking powder, and salt. Stir in milk and melted butter until just combined.
  4. Pour the berry mixture into a greased baking dish (9×13 inches). Dollop the cobbler batter over the berries.
  5. Bake for 40-45 minutes until bubbly and golden brown.
  6. Let cool slightly before serving with ice cream if desired.
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (112g)
  • Calories: 265
  • Sugar: 20g
  • Sodium: 160mg
  • Fat: 11g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 30mg