Description
Beef Tortellini Party Snacks are a delightful fusion of tender beef-filled tortellini enveloped in a creamy sauce, making them the ultimate crowd-pleaser. Perfect for game nights or casual gatherings, these bite-sized morsels deliver restaurant-quality flavors with minimal effort. Easy to prepare and endlessly customizable, they are sure to impress your guests while providing irresistible comfort food vibes.
Ingredients
Scale
- 12 oz beef tortellini (fresh or frozen)
- 2 tbsp olive oil
- 3 cloves garlic (minced)
- 1/2 cup grated Parmesan cheese
- 1/4 cup fresh basil (chopped)
- 1/2 cup heavy cream
- 1/2 cup low-sodium chicken broth
Instructions
- Prepare ingredients by chopping garlic and basil.
- Boil salted water in a large pot; cook tortellini until they float (about 3-5 minutes). Drain and set aside.
- In a skillet over medium heat, add olive oil and sauté garlic until fragrant (about 1 minute).
- Add drained tortellini to the skillet and toss gently.
- Pour in chicken broth and heavy cream; simmer for about 5 minutes until slightly thickened.
- Garnish with Parmesan and basil before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Boiling/Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 60mg